“Analisis Tenaga Kerja Subsektor Penyediaan Makan Minum Di Provinsi Bali Selama Pandemi Covid-19 ”. Management Studies and Entrepreneurship Journal (MSEJ) 3, no. 5 (October 27, 2022): 2997–3006. Accessed May 13, 2026. https://journal.yrpipku.com/index.php/msej/article/view/1112.